Friday, March 16, 2012

Jenny's Phad Thai

1/2 lb rice noodles
1/2 c cut up chicken
1 clove garlic mashed
1 egg
3 Tbsp soy sauce
2 1/4 Tbsp oyster sauce
2 1/4 Tbsp ketchup
1/4plus1/8 cup sugar
1 1/2 Tbsp oil
bean sprouts/green onion
peanuts ground

Soak noodles 2 hours, cut chicken thin. In pan put oil to cover bottom. Add mashed garlic. When oil is hot and garlic is golden add meat. When chicken is a little cooked add 1 egg - separate from chicken in pan until egg cooks. Add sugar and sauces (already mixed together). Add noodles, add sprouts and peanuts. *Have heat on all the time.

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