2 Tbsp oyster sauce
2 tsp sugar
3 tsp sweet soy sauce
1 Tbsp oil
2 Tbsp soy sauce
1 tsp garlic
1 Thai chili
3 mushrooms
4-5 baby corn
102 branch Thai basil
5 oz chicken cut thin
10 oz fresh rice noodle (wide) -prep by pulling apart
Heat oil add garlic and chili. Add chicken, cook until almost done. Add mushrooms and corn. Stir to cook vegetables. Add noodles, stir. Add sauces (already mixed together) and mix. Add basil, stir lightly.
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