2 packages refrigerated crescent rolls
8 oz cream cheese, softened
2 cups shredded chicken
1 tsp. lemon pepper
2 Tbsp. onions, finely chopped
1/2 cup mushrooms, chopped (optional)
1/2 cup frozen spinach (optional)
Mix all ingredients except crecent rolls. Open rolls, put two triangles together to form a square. Place a heaping tablespoon of filling in middle of square. Fold edges up around filling and seal. Place on greased baking sheet and bake according to directions on crescent roll package or until lightly browned. Serve with gravy made from cream of chicken soup and cheese, or just chicken gravy.
Grocery List:
2 packages crescent dough
8 oz cream cheese
frozen spinach
mushrooms
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